McCormick Grill Mates Brown Sugar Bourbon Marinade Mix, 1.25 oz

Salt, Brown Sugar, Spices (Included Red Pepper), Tomato, Modified Corn Starch, Garlic, Sugar, Onion, Molasses (Refinery Syrup, Cane Molasses, Carmel Color), Gum Arabic, Red Bell Pepper, Malic Acid, Vinegar, Extractives of Paprika, Natural Flavor (Including Barley), Bourbon Whiskey Solids, Corn Syrup & Tamarind.

You will need: 1/4 cup oil; 2 tbsp. Water; 2 tbsp. Apple cider or white vinegar; 2 lbs. Beef, chicken, pork or shrimp. 1. mix marinade mix, oil, water and vinegar in small bowl. Reserve 2 tablespoons marinade for basting. Place meat or seafood in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well. 2. refrigerate 15 minutes or longer for extra flavor. (Marinate seafood no longer than 30 minutes). Remove from mar

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